Ordering from Sugar Palm Thai Restaurant
5580 Vincent Gate Terrace, Alexandria, VA
5580 Vincent Gate Terrace, Alexandria, VA
Popular
Appetizer
Spring Roll
$7.00
·Crispy veggie spring rolls served with sweet-and-sour sauce

Steamed Dumpling
$9.00
·Steamed dumpling stuffed with shrimp, scallop & pork served with sweet soy sauce

Satay
$9.00
·Grilled marinated chicken skewers with house made peanut sauce

Chicken Teriyaki
$9.00
·Grilled chicken skewers marinated in sweet soy sauce

Curry Puff
$9.00
·Deep fried puff pastry stuffed with potato, onions chunk chicken seasoned curry powder served with sweet sour cucumber sauce

Butter Nut Dumpling
$9.00
·Pan-seared stuffed butter nut and yam in wonton skin

Crab Rangoon
$8.00
·Fried wonton stuffed with crab meat and cream cheese served with a sweet and sour sauce

Duck Roll
$9.00
·Duck wrapped in thai pastry, cucumber, green onion and plum sauce

Summer Roll
$8.00
·Fresh veggie wrapped in rice paper served with a sweet chill and peanut sauce
Fried Tofu
$7.00
·A vegetarian favorite, fried tofu with sugar palm dipping sauce and crushed peanut

Fried Rib
$9.00
·Fried Thai style marinated pork rib with chili lime dipping

Pork Jerky
$9.00
·Thai style pork jerky served with a sriracha sauce

Beef Jerky
$10.00
·Thai style beef jerky served with a sriracha sauce

Thai Bacon
$9.00
·Southern Thal-style fried pork belly served with a sweet chili sauce

Shrimp Blanket
$10.00
·Fried shrimp wrapped in rice paper, served with a sweet and sour sauce

Calamari
$10.00
·Lightly battered and deep-fried calamari served with a tangy mayonnaise sauce

Coco Shrimp
$10.00
·Fried shrimp coated with coconut tempura batter

Thai Wings
$12.00
·Our popular dish, fried chicken wings tossed in sriracha-honey glaze sauce

Soup and Salad
Lemongrass Soup
$7.00
·The most popular thai soup with mushrooms, galangal, kaffer lime leaf, lemongrass, cilantro and scallion

Coconut Milk Lemongrass Soup
$7.00
·An exotic coconut soup with kaffer lime leaf, lemongrass, galangal, mushrooms, cilantro and scallion
Tofu Soup
$7.00
·Tofu, vermicelli in clear broth

Wonton Soup
$9.00
·Shrimp and chicken wonton in clear broth

House Salad
$6.00
·Mixed green salad with orange ginger soy dressing

Papaya Salad
$9.00
·Julienne green papaya with string beans, cherry tomatoes and peanuts in a lime-chili dressing

Larb Salad
$10.00
·Dressing minced chicken, pork or tofu with shallot, scallion, lemongrass, kaffer lime, mint in lime-chill

Beef Salad
$12.00
·Grilled steak tossed with shallot, scallion, mint in lime chili dressing

Seafood Salad
$14.00
·A combination of seafood mixed with shallot, lemongrass, scallion seasoned with lime-chili dressing

Rice and Noodle
Pad Thai
$15.95
·Famous thai noodle dish, thai stir-fried noodle with egg, red tofu & fresh bean sprout topped with crushed peanuts

Drunken Noodle
$15.95
·Popular thai spicy noodle dish, stir-fried rice noodle with basil leaf, onion, bell pepper & thai chili

Pad See Ew
$15.95
·Stir-fried rice noodle with egg & Chinese broccoli in sweet brown sauce

Kua Gal
$15.95
·Stir-fried rice noodle with chicken, egg and green onion served with sweet chilli sauce and crispy shallot

Pad Woon Sen
$15.95
·Stir-fried clear vermicelli noodle with mixed vegetable & egg

Fried Rice
$15.95
·Thai style fried rice with Chinese broccoli, egg, tomato & onion

Spicy Basil Fried Rice
$15.95
·Spicy fried rice with basil leave,red bell pepper & green chili

Green Curry Fried Rice
$16.95
·Thai style fried rice with green curry paste, bamboo shoot, Thai eggplant, basil leave & Thai chili

Crab Meat Fried Rice
$27.95
·Thai style fried rice with chunk of crab, Chinese broccoli, egg, tomato & onion

Pineapple Fried Rice
$17.95
·Special fried rice with pineapple, craisin and your choice of meat

Rad Na
$19.95
·Pan-seared rice noodle in brown gravy & Chinese brocoli

Chicken Noodle Soup
$13.95
·Rice noodle with minced chicken, fish ball and bean sprout in clear broth serve with crispy wonton skin

Lemongrass Noodle Soup
$15.95
·Rice noodle with minced chicken, fish ball and bean sprout in spicy lime broth serve with crispy wonton skin

Chef's Special
Wild Chicken
$15.95
·Chicken with bamboo shoot, green bean in spicy Thai herb curry

Salmon Green Curry
$22.95
·Salmon in coconut milk with green curry, bamboo shoots, Thai eggplants, chill and basil leaves

Honey Shrimp
$22.95
·Shrimp tossed with honey, black pepper over fried green bean

Crispy Duck Basil
$22.95
·Sautéed twice cooked duck with basil, bell pepper & chili sauce

Rib Eye
$26.95
·Pan seared 12 oz. rib eye steak served with fried sweet potato

Thal Gulf
$22.95
·Sautéed mixed seafood with onion, red pepper in sweet chili paste

Lamb Basil
$24.95
·Grilled lamb sautéed with mixed vegetable in basil chili gravy

Fried Chicken with Ginger Rice
$15.95
·Fried marinated chicken with Thai herb served over ginger rice and ginger dipping sauce

Lemongrass Chicken
$15.95
·Marinated chicken with Thai herb served over rice and lime-chili dressing

Pork Chop
$17.95
·Marinated pork chop with Thai herb served over rice and lime-chili dressing

Kao Soi Kai (Thai Curry Noodle Soup)
$17.95
·Made with a mix of deep-fried crispy egg noodles and boiled egg noodles in curry-like sauce with chicken as #1 choice of meat. Comes with pickled mustard greens, shallots, lime, ground chillies fried in oil on the side

Vegetarian Entree
Ka Prow Tofu
$15.95
·Deep-fried tofu sauteed with basil leaves and bell pepper in chili basil sauce

Rama Tofu
$15.95
·Deep-fried tofu sauteed with light yellow curry on a bed of steamed watercress topped with peanut sauce

Pad Tofu
$15.95
·Sautéed fried tofu with bean sprout, snow pea,scallion, carrot in light garlic sauce

Pad Mixed Veggie
$15.95
·Combination of fresh vegetables stir fried in light garlic sauce

Pad Watercress
$15.95
·Stir fried watercress with peppers and garlic sauce
Chu-Chee Eggplant
$15.95
·Fried eggplant topped with creamy red curry

Green Curry Veggle
$15.95
·Green bean, bamboo shoot & chick pea in green curry

Panang Tofu
$15.95
·Tofu with coconut milk in panang red curry

Entree
Ka Prow
$15.95
·Most popular thai dish, sautéed meat of your choice with bell paper, basil leaf and chili basil sauce

Pad Broccolli
$15.95
·Sautéed with broccoli in light garlic sauce

Ga-Tiam
$15.95
·Sautéed tender in light garlic sauce

Pad Khing
$15.95
·Sautéed with fresh ginger, mushroom in brown sauce
Mixed Veggie
$15.95
·Sautéed with mixed vegetable in light garlic sauce

Prik Khing
$15.95
·Sautéed with string bean, red pepper in Thai chilli paste

Rama
$15.95
·Sautéed with thai seasonings topped with peanut sauce on watercress bed

Sweet & Sour
$15.95
·Sautéed with pineapple, bell pepper, onion in thai sweet&sour sauce
Prik Pao
$15.95
·Sautéed twice cooked meat with basil, bell pepper and chili sauce

Pad Cashew
$17.95
·Our popular dish, sautéed crispy chicken with cashew nut, onion and dried chill

Grilled Beef
$22.95
·Grilled steak served with lime chili toasted rice dipping

Crispy Pork with Chili Basil
$19.95
·Thai street market dish, crispy pork belly sautéed with chili basil sauce

Salmon Teriyaki
$22.95
·Grilled salmon with teriyaki sauce served with steamed vegetable

Fish & Shrimp
$23.95
·Crispy flounder fillet topped with sautéed shrimp with chili basil sauce

Shrimp Asparagus
$21.95
·Sautéed jumbo shrimp with asparagus in light garlic sauce

Pad Cha Talay
$22.95
·Sautéed shrimp, scallops and calamari with green pepper corn, finger root & bell pepper

Curry
Red Curry
$15.95
·Coconut milk with bamboo shoot, thai eggplant in red curry
Panang Curry
$15.95
·Thick and rich flavor! Your selection of meat with coconut milk in panang red curry

Chu Chee Curry
$15.95
·Fried eggplant in Chu chee curry with your selection of meat

Green Curry
$15.95
·Chef recommend dish, your selection of meat in coconut milk with green curry, bamboo shoots, thai egg plants, chill and basil leaves

Salmon Panang Curry
$22.95
·Thick and rich flavor! Grilled 8 oz salmon with panang curry on asparagus bed

Masaman Chicken Curry
$17.95
·Stewed dark meat chicken in massaman curry. Potatoes, onions and peanut

Massaman Lamb Curry
$24.95
·Stewed leg of lamb in massaman curry, potato & onion

Duck Curry
$22.95
·Boneless duck with Thai red curry, coconut milk, pineapple, cherry tomatoes, chill and basil leaf

Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.